I've taken a trip down memory lane for kitchen items that I blogged
about in mid-2015. I still use a goodly number of them. "Ancient" ones
include a Tupperware measuring pitcher, a Wearever air popcorn popper,
and an Osterizer blender, Read the entire article and comment there, please.
Ingredients, equipment, and mixing, dispensing, and baking info for this cheery cherry almond cooky are in the video. This recipe go-around is my second attempt at making a version of HEB's Mon Cheri Cookie. Read the entire article and comment there, please.
In the cooky-centric video of 28 items, I list my blog catalog number with the article title and finished-item image (newest at top). Read the entire article and comment there, please.
This article is an accompaniment to Pt 1 Cherry Almond Cake Mix Cooky, Inspired by HEB's Mon Cheri Cookie. During the project, some items piqued me. Read the entire article and comment there, please.
HEB's Mon Cheri Cookie--it's a big hit in the household! The product inspired me to make a cherry almond cooky, which includes Betty Crocker's Cherry Chip Cake Mix, chopped maraschino cherries, and slivered almonds. Read the entire article and comment there, please.
"Pt 1 Cooky Pressing Choco Chip Cooky Dough, Not One-at-a-Time Dolloping"
primarily describes using a cooky press to push out chocolate chip
cooky dough. As presses don't gracefully dispense dough having add-ins,
my method incorporates a DIY food bottle funnel. Let's look more
closely. Read the entire article and comment there, please.
Cooky press users, use your press to pump out chocolate chip dough by using a DIY funnel made from the top of a food bottle. Dough scoopers and other one-at-a-time dollopers, you can reduce the tedium and repetitive travel between dough bowl and pan. Squeeze the press trigger, pinch/deposit dollop, move to another spot on pan, repeat. Read the entire article and comment there, please.
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