This recipe is flourless, thus, gluten-free. The filling ingredients are—besides evaporated milk and eggs—coarse-cut ham pieces, cut-up sliced Swiss cheese, and thawed and drained, previously frozen zucchini. Read the entire article and comment there, please.
Showing posts with label crustless quiche. Show all posts
Showing posts with label crustless quiche. Show all posts
Sunday, August 31, 2014
Crustless Quiche Mini-Loaves
This recipe is flourless, thus, gluten-free. The filling ingredients are—besides evaporated milk and eggs—coarse-cut ham pieces, cut-up sliced Swiss cheese, and thawed and drained, previously frozen zucchini. Read the entire article and comment there, please.
Labels:
crustless quiche,
eggs,
evaporated milk,
flourless,
glutem-free,
gluten free,
ham,
milk,
mini-loaf,
mini-quiche,
miniloaf,
miniquiche,
quiche,
quiche lorraine,
swiss cheese,
zucchini
Monday, June 30, 2014
Zucchini Overflow?
Good harvest of zucchini lately? Gotten a bunch from people who have
been harvesting them? An explanation for the overflow might be from wiseGEEK's "What is zucchini?" site.
"Many markets carry this squash in the summer, and it is also a snap to
grow at home, although some caution is advised, as the plants can
produce way more fruit than one would think is physically possible."
Read the entire article and comment there, please.
Labels:
aluminum pan,
Betty Crocker,
bread,
cinnamon,
crustless quiche,
ham,
muffin,
nutmeg,
pasta,
Paula Deen,
quiche,
Salad Shooter,
silicone pan,
swiss,
swiss cheese,
veggie pasta,
wisegeek,
zucchini
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